The iconic Chi-Town Pizza Puff—loaded with savory sausage, gooey mozzarella, and bold pizza flavor. Crispy outside, cheesy inside.

Why You’ll Love It

✅ Stuffed with real mozzarella and seasoned sausage
✅ Crispy tortilla shell that bakes or fries to golden perfection
✅ Classic pizza flavor with bold, smoky sausage
✅ Fast, filling, and nostalgic comfort snack
✅ Perfect for lunch, parties, or late-night cravings

🌭 Sausage & cheese • 🌆 Chicago classic • ❄️ Cook from frozen

How to Heat & Serve

Convection Oven: 425°F for 12–15 minutes
Conventional Oven: 450°F for 15–17 minutes
Deep Fry: 375°F for 6–8 minutes

Cook until hot and crisp. Let cool before serving — filling gets very hot.

Ingredients & Allergens

Tortilla: Flour (Wheat Flour, Barley Flour), Water, Palm Oil, Baking Powder, Salt.

Filling: Water, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pork Sausage (Pork, Salt, Spices, Dextrose, Sugar, Flavorings, Sodium Nitrite), Tomato Paste, Imitation Mozzarella Cheese (Water, Palm Oil, Casein [Milk Protein], Modified Food Starch, Whey, Potassium Citrate, Salt, Sodium Aluminum Phosphate, Lactic Acid, Sorbic Acid [Preservative], Artificial Color).

Seasoning: Spices, Garlic Powder, Salt, Paprika, Corn Oil, Tricalcium Phosphate (Processing Aid), Romano Cheese (Imported Pecorino Romano: Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes, Food Starch, Powdered Cellulose to Prevent Caking, Potassium Sorbate to Protect Flavor), Black Pepper, Salt.

Allergens: Contains Wheat, Milk, Soy.

Storage

✅ Keep frozen until ready to cook
✅ Cook from frozen for best results
✅ Do not refreeze once thawed

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